Resep Kue & Jajan
Kue Lapis Kukus Cokelat Pandan
Kue lapis tepung beras yang kenyal dengan lapisan cokelat, putih, dan hijau pandan, dikukus selapis demi selapis.
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Oleh Rahma Yuliani · Terbit
- Persiapan
- 15 menit
- Memasak
- 1 jam
- Total
- 1 jam 15 menit
- Hasil
- 16 potong
- Tingkat
- Perlu latihan
Kue ini tidak sulit, hanya menuntut kesabaran: setiap lapis dikukus lima menit sebelum lapis berikutnya dituang. Pasang pengingat waktu di ponsel dan jangan tinggalkan dapur. Hasilnya layak untuk arisan.
Bahan
Takaran untuk 16 potong
Adonan dasar
Pewarna dan rasa
Centang bahan yang sudah siap. Centang tidak disimpan dan hilang saat halaman dimuat ulang.
Cara membuat
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Langkah 1: Masak santan, gula, garam, dan daun pandan sampai gula larut dan hampir mendidih. Dinginkan sampai hangat kuku, buang pandan.
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Langkah 2: Campur tepung beras dan tepung tapioka. Tuang santan sedikit demi sedikit sambil diaduk dengan pengocok sampai licin. Saring.
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Langkah 3: Bagi adonan menjadi tiga. Satu bagian diberi larutan cokelat, satu bagian pasta pandan, satu bagian dibiarkan putih.
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Langkah 4: Panaskan kukusan sampai airnya mendidih; bungkus tutupnya dengan serbet. Olesi loyang 18 × 18 cm dengan minyak, panaskan loyang kosong 3 menit.
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Langkah 5: Tuang 100 ml adonan cokelat, kukus 5 menit. Tuang 100 ml adonan putih, kukus 5 menit. Lanjutkan berselang-seling dengan adonan hijau sampai adonan habis. Aduk adonan setiap kali akan dituang karena tepungnya mengendap.
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Langkah 6: Setelah lapis terakhir, kukus 20 menit. Angkat dan dinginkan sepenuhnya, minimal 3 jam.
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Langkah 7: Potong dengan pisau plastik atau pisau yang dibungkus plastik agar tidak lengket.
Tips dari dapur
- Takar tiap lapis dengan gelas ukur atau sendok sayur yang sama supaya tebalnya seragam.
- Kue yang dipotong selagi hangat akan lengket dan lapisannya bergeser.
- Bila jumlah porsi diubah, sesuaikan juga ukuran loyang dan waktu kukus terakhir.
Catatan penyimpanan
Tahan 1 hari di suhu ruang dalam wadah tertutup, atau 3 hari di kulkas. Kue mengeras saat dingin; kukus ulang 5 menit agar kenyal kembali.
